Macaroni and Cheese

This is probably THE best macaroni and cheese I've ever had.

Ingredients Direct link to this section

Instructions Direct link to this section

  1. Heat oven to 350 degree F and butter a baking dish. (8x11 or 9 square)
  2. Cook noodles to just under al dente, do not fully cook.
  3. Mix the half and half, half of the shredded cheddar cheese, half of the colby jack cheese, the mozzarella, american, and cream cheeses together.
  4. Add spices and eggs and mix until incorporated.
  5. Add drained pasta and mix well. Pour into the baking dish.
  6. Top with remaining cheddar and colby jack cheese.
  7. Bake for about 35 minutes.
  8. Let cool for 10 minutes before serving.